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Enrico Fiaccadori, Alice Sabatino, Rocco Barazzoni, Juan Jesús Carrero, Adamasco Cupisti, Elisabeth De Waele, Joop Jonckheer, Pierre Singer, Cristina Cuerda
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Fiaccadori, E., Sabatino, A., Barazzoni, R., Carrero, J. J., Cupisti, A., Waele, E. D., Jonckheer, J., Singer, P., & Cuerda, C. (2021). ESPEN guideline on clinical nutrition in hospitalized patients with acute or chronic kidney disease. Clinical Nutrition, 40(4), 1644–1668. https://doi.org/10.1016/j.clnu.2021.01.028
Fiaccadori, Enrico, et al. "ESPEN guideline on clinical nutrition in hospitalized patients with acute or chronic kidney disease." Clinical Nutrition, vol. 40, no. 4, 2021, pp. 1644–1668, https://doi.org/10.1016/j.clnu.2021.01.028.
Fiaccadori, Enrico, Alice Sabatino, Rocco Barazzoni, Juan Jesús Carrero, Adamasco Cupisti, Elisabeth De Waele, Joop Jonckheer, Pierre Singer, and Cristina Cuerda. "ESPEN guideline on clinical nutrition in hospitalized patients with acute or chronic kidney disease." Clinical Nutrition 40, no. 4 (2021): 1644–1668. https://doi.org/10.1016/j.clnu.2021.01.028.
Fiaccadori E., Sabatino A., Barazzoni R. [и др.] ESPEN guideline on clinical nutrition in hospitalized patients with acute or chronic kidney disease // Clinical Nutrition. — 2021. — Vol. 40, № 4. — P. 1644–1668. — URL: https://doi.org/10.1016/j.clnu.2021.01.028
@article{fiaccadori2021espen,
title = {{ESPEN guideline on clinical nutrition in hospitalized patients with acute or chronic kidney disease}},
author = {Enrico Fiaccadori and Alice Sabatino and Rocco Barazzoni and Juan Jesús Carrero and Adamasco Cupisti and Elisabeth De Waele and Joop Jonckheer and Pierre Singer and Cristina Cuerda},
journal = {Clinical Nutrition},
year = {2021},
volume = {40},
number = {4},
pages = {1644--1668},
doi = {10.1016/j.clnu.2021.01.028},
url = {https://doi.org/10.1016/j.clnu.2021.01.028}
}TY - JOUR AU - Fiaccadori, Enrico AU - Sabatino, Alice AU - Barazzoni, Rocco AU - Carrero, Juan Jesús AU - Cupisti, Adamasco AU - Waele, Elisabeth De AU - Jonckheer, Joop AU - Singer, Pierre AU - Cuerda, Cristina TI - ESPEN guideline on clinical nutrition in hospitalized patients with acute or chronic kidney disease JO - Clinical Nutrition VL - 40 IS - 4 SP - 1644 EP - 1668 PY - 2021 DA - 2021/02/09 DO - 10.1016/j.clnu.2021.01.028 UR - https://doi.org/10.1016/j.clnu.2021.01.028 ER -
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